CRUSTLESS QUICHE

1/2 stick butter

1/2 C flour

6 large eggs

1 C milk

1 lb monterey jack cheese, cubed or shredded

1 pkg softened cream cheese

2 C cottage cheese

1 t baking powder

1 t salt

1 t sugar

cooked and crumbled bacon

Melt butter in small saucepan.  Add flour and cook until smooth; set aside.  Beat eggs, add milk, mont jack cheese, cream cheese and cottage cheese.  Stir in baking powder, salt sugar and butter/flour mixture until well blended.  Pour into well greased 9x13 pan.  Bake uncovered at 350 degrees for 45 minutes.